MAKES APPROX. 2 GALLONS OF BEER IN ABOUT 4 WEEKS TIME.
Suggested lager time is 6 months.

Dark amber in color and rich in flavor, this "big brew" will give you a warming sensation all the way down. At around 8% abv, it is the type of beer that we like to call a “Stay-at-Home" beer. Because it's so complex, give this brew about 6 months to condition. It's worth it.

RECIPE INCLUDES:
1 Can West Coast Pale Ale
1 Can Octoberfest Vienna Lager
1 Can Golden Wheat UME
2 Packets Dry Brewing Yeast (under lid of beer mix)
2 Packets Cascade Pellet Hops
2 Packets Willamette Pellet Hops
2 Muslin Hop Sacks
1 Packet One-Step™ Sanitizing Cleanser

YOU PR0VIDE:
1 Cup Honey



All MR.BEER® mixes feature a complex blend of Pale malt, Caramel malt, Chocolate malt, Vienna malt and Munich malt. Blended with the finest hops by master brewers in state-of-the-art facilities, they provide the optimum flavor profiles for award winning beers.