MAKES APPROX. 2 GALLONS OF BEER IN ABOUT 3 WEEKS TIME.
Suggested lager time is 2 to 4 weeks.

The rich malts in this Pale Ale are well balanced by a light hoppiness and tart cherries. All this combines to lend complexity to this brew's distinct flavor.

RECIPE INCLUDES:
1 Can Classic American Blonde Ale
1 Can Pale Export UME
1 Packet Dry Brewing Yeast (under lid of beer mix)
1 Can Red Tart Cherries in Water
1 Packet One-Step™ Sanitizing Cleanser



All MR.BEER® mixes feature a complex blend of Pale malt, Caramel malt, Chocolate malt, Vienna malt and Munich malt. Blended with the finest hops by master brewers in state-of-the-art facilities, they provide the optimum flavor profiles for award winning beers.